The kudzu tea will help the liver with the yeast. It is dried leaves I still keep in the fridge because I don't want mold or bacteria to grow on kudzu. I freeze the greens from when I juice too. This is just as good as the dried kudzu to me.
Friday, March 4, 2016
I have 14 blogs. I do not update many of them because when yahoo morphed I lost passwords.
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I've never heard of kudzu. Interesting.
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